Topping
1/4 cupbrown sugar
2 tbspflour
2 tbspbutter, softened

Muffins
1 1/2 cupsflour
1/2 cupsugar
1 tbspbaking powder
1/2 tspsalt
1egg
1/2 cupmilk
1/4 cupoil
3/4 cupapple, grated

1. Preheat oven to 400°F (200°C)
2. Combine topping ingredients with fork until crumbly. Set aside
3. In mixing bowl stir together flour, sugar, baking powder and salt. Make a well in center
4. In another bowl beat egg, milk and cooking oil to blend
5. Stir in apple. Pour into well. Stir just until moistened
6. Fill muffin cups 3/4 full. Sprinkle with topping
7. Bake for 20 to 25 minutes and serve!