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Broccoli Cheese Soup
10 minutes
25 minutes
4-6
35 minutes
ingredients broccoli heads
onion
chicken boullion
margarine
flour
milk
shredded cheese
salt
pepper
celery seed
instructions
  1. Chop broccoli and onion, add to large soup pot. Add water until vegetables are just covered
  2. Simmer on med-high until vegetables are soft, about 10 minutes
  3. Melt margarine in a saucepan. Add flour, stirring until smooth
  4. Add milk and cheese, and stir until thick: about 5 minutes
  5. Add cheese mixture to broccoli and onions. Add seasonings
  6. Mix well and serve
from the kitchen of
Britt

I love this soup.