our recipe trove .:. Candied Yams

Candied Yams

Prep Time: 20 minutes
Cook Time: 55 minutes
Serves: 4-6
Ready In: 1 1/2 hours

6large yams
2 cupsbrown sugar
1/2 cupbutter
2 cupsminiature marshmallows
1/4 cupwhite sugar
2 tspsalt

Preheat oven to 350°F (180°C)

Peel yams and cut into 2 inch discs. Place in large pot

Cover yams with water. Add salt and white sugar

Boil for 30 minutes, or until tender. Drain

Mash or whip yams, and put in baking dish

Sprinkle with brown sugar. Dot with butter

Bake for 20 minutes

Sprinkle with marshmallows. Bake until marshmallows are golden brown