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Bean Dip to Die For
20 minutes
0 minutes
makes 6 cups
20 minutes
ingredients diced avacados
lemon juice
roma tomatoes
peppers (green/red/yellow)
chopped jalapenos
cilantro or parsley
large green onions, sliced
garlic cloves, minced
(19oz) black beans
salsa
to taste
to taste
lime
instructions
  1. Dice avacados, toss in lemon juice
  2. Chop tomatoes, pepers, jalapenos, cilantro, onions. Add to avacados
  3. Mince garlic. Add to everything else
  4. Add remaining ingredients. Mix well
  5. Garnish with lemon wedges (around the edges) and a sprig of cilantro
from the kitchen of
Joselyn

I first had this bean dip on New Years Eve: the girls ate the whole bowl with tortilla chips and left none for the men!

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